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Oven-Caramelized Brussels Sprouts with Winter Fruits


submitted by sarahjane on Nov-25-05
average rating: 4.0 (from 2 votes)
(this recipe is good for dinner)
servings: (not specified)

Good for Christmas dinner.  From American Public Media's The Splendid Table.




sarahamiller, Nov-26-05 22:27:07:
rating:
I made this exact dish for Thanksgiving! It went over well, even for the brussel-sprout challenged. My pears got too mushy, so if I make it again, I may just use more apples instead.
sarahjane, Nov-28-05 22:50:41:
Actually we didn't use any pears since we didn't have any. And it was perfectly tasty. So maybe skip the pears, and call it Caramelized Brussels Sprouts with Apples and Bacon (a less wanky name in any case).
perrin, Dec-10-05 05:57:30:
rating:
I just made this. So good! Can't wait to make it again. Thank you, Sarah!

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